Hi, my name is Dani. When I don't teach at the university, I try to make growing your own food as easy, cheap and accessible as possible. Oh, I also do data stuff and maths.
What happens when you live in a city, in the middle of a lockdown, your sourdough starter is dying in the fridge and you vaguely remember the "horticulture" module you took at school?
Join me in my urban gardening journey to find out about the beans i grew in the bathroom, the courgettes in the living room, the unpredictable English weather, and the hacks I implemented to make sure I had a successful crop!